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Need advice on cooking a small pig
#21
Whatever you do, do not salt the meat until you are done cooking, most people screw up and salt the meat from the beginning . My old chef from culinary school said salt ans pepper only when eating. Salt at the end pepper at beginning. salt draws moisture out.
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#22
Hey, How did the pig come out?
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#23
We made pulled pork and came out pretty good.

[Image: 1392031_10151931386239520_1154883457_n.jpg]
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