03-07-2020, 11:12 PM
I'm in Idaho, and we can typically only harvest one deer/year. The exceptions being a second tag for a white tailed doe in limited areas/weapon restrictions, or the added expense of purchasing a second non-resident tag $$.
Nice work! We don't get to shoot nearly as many deer as in other states, but we do have Elk. One of those will net as much meat in the freezer as 3+ deer.
Nice work! We don't get to shoot nearly as many deer as in other states, but we do have Elk. One of those will net as much meat in the freezer as 3+ deer.

